Weight Gain During Pregnancy: What's Normal, What Should You Do?
How much weight gain is allowed during pregnancy?
In general, weight gain in a healthy pregnancy depends on the mother's pre-pregnancy weight:
For thin mothers: 12–18 kilos
For mothers of normal weight: 11–15 kilos
For overweight mothers: 7–11 kilos
These figures may vary from person to person. For the most accurate information, a doctor's consultation is recommended!
Why Do We Gain Weight?
The weight you gain during pregnancy isn't just fat; it's due to natural processes like your baby's growth, the placenta, amniotic fluid, and increased blood volume.
Tips for Controlling Weight Gain
Eat a balanced diet: Consume whole grains, protein, and plenty of fruits and vegetables.
Drink plenty of water: Make sure to drink at least 2–2.5 liters of water a day.
Light Exercise: With your doctor's approval, you can go for a walk or do prenatal yoga.
Eat small, frequent meals: To prevent blood sugar fluctuations, eat three main meals plus two snacks.
Risks of Excessive Weight Gain During Pregnancy
Risk of gestational diabetes
Hypertension
Difficulty in childbirth
That's why weight monitoring is so important.
Remember:
Every pregnancy is different. Monitoring your weight gain with your doctor is the best approach for both your and your baby's health.